In Culture While Bhutan is one of the smallest countries in the world, its cultural diversity and richness are profound. An essential part of Bhutan’s cultural heritage are the thirteen traditional arts and crafts that have been practiced from time immemorial. These arts were formally categorized during the reign of Gyalse Tenzin Rabgay, the fourth temporal ruler of Bhutan. There are thirteen arts and crafts categorized. Flora & Fauna is one of the last remaining biodiversity hotspots in the world; forest cover has now increased to over 72% of the country, with 60% of the country under protection. About Language Bhutan is linguistically rich with over nineteen dialects spoken in the country.
The richness of the linguistic diversity can be attributed to the geographical location of the country with its high mountain passes and deep valleys.. In Food, The most distinctive characteristic of Bhutanese cuisine is its spiciness. Chillis are an essential part of nearly every dish and are considered so important that most Bhutanese people would not enjoy a meal that was not spicy. About People, Society & Religion, The other minority groups are the Bumthaps and the Khengpas of Central Bhutan, the Kurtoeps in Lhuentse, the Brokpas and the Bramis of Merak and Sakteng in eastern Bhutan, the Doyas of Samtse and finally the Monpas of Rukha villages in Wangdue Phodrang.